17.11.12

Tapas Night: Take a Look

And so after much preparation and love ...

roasted peppers with honey & almonds





















fiery tomato salsa to accompany chicken skewers




 basque scrambled eggs prepared and cooked by our eldest





















chorizo empanadillas, my favourite

























marinated aubergines - forgot to put these on the list 



A busy night for hubby, gorgeous food for us all and mountains of washing up.
Ah, well mañana.

Next time we will cook more in advance, get some sherry in and extend an invitation. 

xo


5 comments :

  1. What a nice tradition, and a great way to start the weekend!

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  2. Hi Claire,
    Thank you for becoming my latest follower and introducing me to you lovely blog too which I shall enjoy following too. We too try to live a simpler life, but haven't yet taken the big step on down sizing. There are quite a few blogs I follow trying to live this way too and it wonderful to share our thoughts and experiences on living a more minimalist lifestyle.
    Your tapas look delicious.
    Sarah x

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    Replies
    1. Hi there,
      Thanks for your kind words xo

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  3. Yummy food and relaxed family night in ... sounds perfect ... Bee xx

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  4. Gosh it all looks lovely - a perfect start to a weekend.

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